Tourism and Hotel Management
About the Program
The School of Tourism and Hotel Management is a program that enforces the emergence of theoretical and practical knowledge as well as contributing to the wellbeing and operationalization of the academic, public and the private sectors. Students possess the opportunity to attend relevant seminars and conferences as well as actively participating in research and application of the knowledge in their summer training/internships. The Tourism and Hotel Management field is full of opportunities that yield an individual to acquire higher skills to perform well in the sector. The mission of the School of Tourism and Hotel Management is to facilitate students in designing and portraying clear pathways towards their future careers. This is achieved through high standards of classes, school competitiveness and individual attention to tailoring the needs of the students.
The School of Tourism and Hotel Management programs are designed to develop students who are participative and aware of international and national developments and technological advancements in the tourism and hospitality industry. As well as generic business courses, specialized and tailor made tourism and hospitality courses are also offered throughout the programs. In essence, students are taught to improve upon their problem solving skills, effective communication skills, and customer focus orientation skills. Language skills are inseparable part of the Tourism curricula. Hence, the School of Tourism and Hotel Management offers students the opportunity to learn elective language courses such as German, French, Italian, Russian and Chinese. Summer trainings/internships provide superstructure to the formerly acquired theories in the classrooms. The School of Tourism and Hotel Management is a full member of the Council On Hotel, Restaurant & Institutional Education - (CHIRE) and the European network of hospitality and tourism educators – (EURHODIP).
The Cyprus International University, School of Tourism and Hotel Management program aims to enhance the human resources segment within the tourism and hospitality industry (i.e. hospitality establishments, airlines, tour operators, travel agents, restaurants, car rental, etc.) by educating individuals to possess the necessary skills and qualifications to succeed. The graduates of the School of Tourism and Hotel Management are fully capable of acquiring employment in chain or boutique hotels, holiday villages, tour operators, travel agents, airport or airlines, cruise liners. Additionally, the School of Tourism and Hotel Management equips language skills, academic infrastructure, and the notion of ethical issues to those students who wish to pursue an academic career.
School of Tourism and Hotel Management
Çevik Uraz Center, A241
99258 Nicosia/North Cyprus
Mersin 10, Turkey
Tel: +90 392 671 1111 (Ext: 2201)
Fax:+90 392 671 1122
School E-mail: firstname.lastname@example.org
Director E-mail: email@example.com